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The Best Cornbread (and Fluffy Honey Butter)

Mel's Kitchen Cafe
  • 45 minutes
  • Serves 8

INGREDIENTS

2

Eggs

1/2 cup

Honey

1/2 cup

Marshmallow fluff

1 tbsp

Baking powder

1/2 cup

Cornmeal

1 1/2 cups

Flour

1/2 tsp

Salt

2/3 cup

Sugar

1/3 cup

Oil

3 tbsp

Butter

2 sticks

Butter

1 1/4 cups

Milk

2 people Recommend This Recipe