INGREDIENTS
1 stick
butter, at room temperature
1 1/2 cups
sugar
2
eggs
2 tsp
vanilla
1 1/4 cups
flour
1/4 tsp
salt
3 tbsp
cocoa powder
2 tbsp
red food coloring
1 stick
( 1/2 cup) butter, at room temperature
2 1/2 cups
powdered sugar
1 tsp
vanilla
4 oz
white chocolate, melted
1/2 tbsp
milk