INGREDIENTS
1/4
packed cup Cilantro
1/2 tsp
Coriander seeds or coriander, whole powder
1
Cucumber, slices
5 cloves
Garlic
1/4 cup
Lentils
1
Lettuce
1
Long white radish made into ribbons with a peeler or radish, slices
1/4
packed cup Parsley
1/3 cup
Red onion
1/4 cup
Split peas, yellow or green
2 tbsp
Lemon juice
1
Pickles
1/3 cup
Tahini
1
generous dash Cayenne and black pepper
1/4 tsp
Cayenne pepper/ or black pepper
1 tbsp
Chickpea flour
1
Cilantro and sesame seeds
3/4 tsp
Salt
1 tbsp
Sesame seeds
2 tsp
Oil
1 tbsp
Olive oil, extra virgin
1/2 tsp
Cumin, powder
2 3/16 cups
Water
2 tsp
Fresh parsley or 1/2 tsp dried