INGREDIENTS
3
slices Bacon
1
Celery stalk, diced (about 1/2 cup)
1/2 tsp
Garlic powder
1/2 tsp
Onion powder
1
Onion, diced (about 1 cup), medium
1
Scallions
4 cups
Yukon gold potatoes
4 cups
Chicken stock
1/2 tsp
Pepper
1/2 tsp
Salt
1 cup
Cheddar cheese
1 cup
Greek yogurt, low-fat plain
1 cup
Half and half