Favoreats
Favoreats LLC
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INGREDIENTS
1 tbsp
Dijon mustard
1/2 tbsp
olive oil
3/4 tsp
chili powder
1/2 tsp
salt
2
boneless, skinless chicken breasts
olive oil
1/2
onion, chopped
1/2 lb
zucchini, quartered lengthwise and cut into quarter-inch slices
1 clove
garlic, minced
1 15 ounce can
black beans, drained and rinsed
1/2 tsp
chili powder
1/2 tsp
ground cumin
1/2 tsp
salt
1 tbsp
butter
1 clove
garlic, minced
1
jalepeno, seeds and ribs removed, minced
1 tbsp
all-purpose flour
1 cup
vegetable or chicken stock
1 cup
sour cream
1 4 ounce can
fire-roasted mild green chiles
1/2 tsp
ground cumin
1/2 tsp
chili powder
1/2 tsp
salt
cayenne pepper,
8
8-inch flour tortillas
3/4 lb
Monterey Jack cheese, shredded
1/4 cup
fresh cilantro leaves, plus more for garnish
1
lime, cut into 6 wedges