INGREDIENTS
2
lbs Ground turkey
3 tbsp
Cilantro
1
Cilantro and limes
3
Garlic cloves
5
Garlic cloves minced on the microplaner
1 tbsp
Ginger, ground
1
1 inch knob Ginger
1
Onion
1
Onion, medium
2
Eggs
1 cup
Chicken stock
3 tbsp
Red curry paste
1/2
smooth peanut butter, smooth
1/4 cup
Soy sauce
1 tbsp
Coconut oil
3 tsp
Sesame oil
1 cup
Panko breadcrumbs
few squirts of siracha (depending how spicy you like it)