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Slow Cooker Red Beans and Rice with Chicken Sausage

Mel's Kitchen Cafe
  • 10 minutes
  • Serves 8

INGREDIENTS

1 1/2

lbs Kielbasa or chicken sausage

2

Bay leaves

2 cloves

Garlic

1

Green bell pepper, medium

4

each) cans Kidney beans

1/2 tsp

Thyme, dried

1 cup

Yellow or white onion

1

Brown rice, Hot cooked

2 tsp

Black pepper, coarse or freshly cracked

1 tsp

Kosher salt, coarse


NOTES

  • Added chopped cabbage, shredded sweet potato and fresh corn

    Natalie Pace • 2018-08-14

1 person Recommend This Recipe