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Vegan Chocolate Chip Muffins

My Darling Vegan
  • 40 minutes
  • Serves 12

INGREDIENTS

1 cup

Soy milk

2 cups

All-purpose flour

2 1/2 tsp

Baking powder

1/4 tsp

Baking soda

3/4 cup

Chocolate chips, vegan mini

1 tsp

Cinnamon, ground

3/4 cup

Granulated sugar

1/2 tsp

Salt

2 tsp

Vanilla extract

1 tsp

Apple cider vinegar

3/8 cup

Vegetable oil