INGREDIENTS
1/2 tsp
Basil, dried
1
Carrot
1 cup
Chick peas
2 cloves
Garlic
2 cups
Liquid from boiled chickpeas
1
Onion, medium
1/2 tsp
Oregano, dried
1 tsp
Parsley, dried
1/4 cup
Red bell pepper
1
Tomato, medium
1 tbsp
Tomato paste
1/4 tsp
Cayenne pepper
1/2 tsp
Sea salt
1 tbsp
Olive oil
Mase likes it!