INGREDIENTS
2
Eggs, large
1 cup
Coconut milk, canned light or regular
1 cup
All-purpose flour, unbleached
2 tsp
Baking powder
1
Cinnamon and sugar
3/4 tsp
Salt
5/8 cup
Sugar
2 tsp
Vanilla extract
1 1/4 cups
Whole wheat flour, white
6 tbsp
Coconut oil