INGREDIENTS
2
Eggs
1 tsp
Almond extract
1/3 cup
Brown sugar
1 1/2 cups
Pamela's gluten free baking mix
1/4 tsp
Salt
1 cup
Semi-sweet chocolate chips
1 cup
Sugar
1 tsp
Vanilla
3/4 cup
Pecans
11/16 cup
Butter, unsalted
4
blocks Cream cheese
1/2 cup
Heavy cream