INGREDIENTS
2 3/4 cups
flour
1/4 cup
sugar
1/2 tsp
salt
1 tbsp
baking powder
1/2 cup
cold butter
1 cup
chocolate chips (I used semi-sweet)
1/2 cup
toasted coconut, cooled
1
egg
1 tsp
vanilla
3/4 cup
milk
For topping:
1/4 cup
chocolate chips (I used semi sweet)
1/4 cup
toasted coconut