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Garlicky and Cheesy Asparagus

Felesha
  • 19 minutes
  • Serves 4

INGREDIENTS

1 lb

Asparagus spears

1/2 tsp

Garlic powder

1/4 tsp

Black pepper, coarse

3/4 tsp

Kosher salt

3 tbsp

Olive oil

1 1/4 cups

Mozzarella cheese