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Hearty Bolognese

Lexi
  • 2018 minutes
  • Serves

INGREDIENTS

1 lb

grass-fed beef

2

garlic cloves, crushed

1 tbsp

extra-virgin olive oil

2

carrots, diced

1

large onion, diced

1 cup

baby bella mushrooms, diced

1 cup

frozen peas

2

vine ripe tomatoes, diced

1 can

organic tomato paste

1/3 cup

red wine

1 tbsp

Italian seasoning

1 tbsp

fresh basil

1 tsp

garlic powder (or ground garlic)

1/2 tsp

Himalayan sea salt, more to taste

1/2 tsp

freshly ground pepper, more to taste

Optional: 1/2 teaspoon (or more) red pepper flakes