INGREDIENTS
3 cups
Carrots
4
Eggs
3/4 cup
Applesauce
2 tsp
Baking powder
2 tsp
Baking soda
2 tsp
Cinnamon
2 cups
Flour
1
Frosting
1 lb
Powdered sugar
1/2 tsp
Salt
1 pinch
Salt
2 cups
Sugar
2 tsp
Vanilla
3/4 cup
Oil
1 cup
Nuts
1/2 cup
Butter
8 oz
Cream cheese