INGREDIENTS
1/2 lb
fettuccine , uncooked
1 lb
boneless skinless chicken breast s, cut into strips
4 tsp
flour
1 1/4 cups
fat-free reduced-sodium chicken broth
4 oz
(1/2 of 8-oz. pkg.) PHILADELPHIA Neufchatel Cheese , cubed
3 tbsp
KRAFT Grated Parmesan Cheese , divided
1/4 tsp
garlic powder
1/4 tsp
pepper