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Tomato Alphabet Soup with Parmesan Crisps

Rachael Ray Every Day
  • 0 minutes
  • Serves 4

INGREDIENTS

1

Carrot

1/2

Onion

1 28 ounce can

Tomatoes

1 32 ounce container

4 cups) vegetable broth

1/2 lb

Alphabet pasta

1

Salt and pepper

1 tbsp

Olive oil, extra-virgin

4 tbsp

Butter

2 cups

Parmesan cheese