INGREDIENTS
1
Avocado
2 cloves
Garlic
1/2
Lemon, Juice of
1
head Romaine lettuce
1/4 tsp
Anchovy paste
3 tbsp
Bbq sauce
1/2 tbsp
Lemon juice
2 dashes
Worcestershire sauce
1
Salt & pepper
2 1/4 tbsp
Olive oil
1/2 cup
Greek yogurt
1
Parmesan cheese
2
pieces (about 1/2 pound each, or 1 large piece) fresh salmon