INGREDIENTS
1 lb
boneless skinless chicken breast ((chopped into bite sized pieces))
2 1/2 cups
chicken broth
1/4 cup
hot sauce ((like Frank's))
8 oz
can tomato sauce
1/4 cup
brown sugar
1/4 tsp
red pepper flakes
1 tbsp
corn starch + 1 tablespoon water ((whisked together))
1/2 cup
heavy cream ((more or less depending on how creamy vs. spicy you prefer, for later))
10 oz
uncooked linguine pasta noodles (for later)