INGREDIENTS
2 oz
Prosciutto or 2 slices bacon
1
Prosciutto or bacon
1
thinly sliced green onions (2)
1 14 ounce can
Artichoke hearts
1 cup
Arugula or fresh spinach
1/2 cup
Sweet peppers, bottled roasted red
1/2 cup
Mayonnaise
3 tbsp
All-purpose flour
1
Crackers, Assorted
3/4 cup
Asiago cheese or parmesan cheese
1
carton Sour cream