Bruschetta

or 3 medium sized tomatoes, preferably organic, heirloom or homegrown

or 3 cloves of fresh garlic (depending on the size)

or 3 leaves of fresh basil

to 2 tbsp extra virgin olive oil

about ½ tsp Kosher or sea salt

slices of toast (try to use a crusty Italian loaf, ciabatta or a baguette)