Homemade Baileys Irish Cream

INGREDIENTS

1 2/3 cups

Irish whiskey (I used Jameson)

1 14 ounce can

sweetened condensed milk

1 cup

half-and-half or heavy cream (I used half-and-half)

2 tbsp

chocolate syrup (I used Hershey’s)

2 tsp

vanilla extract

1 tsp

instant coffee granules or instant espresso (make sure it’s instant so it dissolves)