INGREDIENTS
8 cups
Cauliflower florets
1/4 cup
Hot sauce
1 tbsp
Lemon juice, freshly squeezed
2 tsp
Mayonnaise
1
Kosher salt
1
Kosher salt and freshly ground black pepper
2 tbsp
Olive oil
2 tbsp
Blue cheese
2 tbsp
Butter, unsalted
1 tbsp
Skim milk
1/3 cup
Sour cream, nonfat