INGREDIENTS
2 tbsp
Basil, fresh leaves
1 cup
Cucumber
1
Garlic clove, medium
1
Jalapeno, small
1
Lime
1/2 cup
Red bell pepper
1/2 cup
Red onion
1 1/2
lbs Vine-ripened tomatoes
2 tsp
Balsamic vinegar
2 tsp
Worcestershire sauce
1/4 tsp
Black pepper, freshly ground
1 tsp
Kosher salt
1/4 cup
Olive oil, extra-virgin
1/2 tsp
Cumin, toasted ground
1
Tomato juice