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Garden Salad with Citrus Vinaigrette

MyRecipes
  • minutes
  • Serves 4

INGREDIENTS

1 tbsp

Basil, fresh

1 cup

Corn, fresh kernels

1 tbsp

Flat-leaf parsley, fresh

2 tbsp

Red onion

2 tsp

Honey

1 1/2 tbsp

Lime juice, fresh

1/8 tsp

Black pepper, freshly ground

1/4 tsp

Salt

2 1/2 tsp

Extravirgin olive oil

1 tsp

Red wine vinegar

3 tbsp

Orange juice, fresh

1 1/2 cups (1 x 1/4-inch) julienne-cut yellow squash