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Caramelized Shallot Yogurt

Chris Morocco
  • minutes
  • Serves 4

INGREDIENTS

1 tbsp

Chives

4

Shallots, finely chopped (about 2 cups), large

1

Kosher salt

1 tbsp

Apple cider vinegar

2 tbsp

Olive oil

1

Chips or crackers

1 1/2 cups

Greek yogurt, low-fat plain