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Kickin’ Ranch Corn Dip

Julie Evink
  • 10 minutes
  • Serves 8

INGREDIENTS

1

Ranch Salad & Seasoning Mix

16 oz

light sour cream

1 10 ounce can

original Rotel

1 14.5 ounce can

petite diced tomatoes, drained

1 15.25 ounce can

whole kernel corn, drained

1 4.25 ounce can

diced green chilies, drained

3/4 cup

shredded cheddar cheese