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Coconut Macadamia Granola

Tania @ The Cook's Pyjamas
  • 50 minutes
  • Serves 2

INGREDIENTS

3 cups

Rolled oats

1/4 cup

Maple syrup

1/4 cup

Rice bran syrup

1 cup

Rolled barley

1 tsp

Cinnamon, ground

1/4 tsp

Nutmeg, ground

1

Large pinch Salt

2 tsp

Vanilla extract

3/4 cup

Coconut oil

1 cup

Coconut, flaked

1 1/2 cups

Macadamias

1 cup

Pecans

1/2 cup

Pepitas

1/2 cup

Sunflower seeds

1 cup

Rolled rye