INGREDIENTS
1
large round or oval-shaped loaf of French bread (or Italian, Sourdough, etc., just make sure it's got a hard-ish crust)
6
slices bacon (cut into thirds and cooked until crisp)
1/2 cup
butter
4 oz
crumbled blue cheese
1/4 tsp
kosher salt
freshly ground black pepper
1 cup
shredded cheddar and jack cheese (combo)
chopped parsley (for garnish (if desired))