INGREDIENTS
1
head cauliflower (, separated into florets)
1
package ((8-ounces) cream cheese, softened)
2
garlic cloves (, minced)
1/4 cup
grated parmesan cheese
1 cup
heavy cream
1 tbsp
freeze dried basil (, or fresh basil)
freshly ground peppercorns (, to taste)
salt (, to taste)
1/2 cup
chopped (, toasted walnuts)