INGREDIENTS
1/3 cup
slivered almonds
4
cups (1/2 lb) coarsely shredded napa cabbage
6
ounces snow peas, sliced into half-inch slices on the diagonal
2/3
cup thinly sliced radishes
2/3
cup thinly sliced green onions (including greens)
2/3
cup lightly packed chopped cilantro
1 tbsp
plus 1 1/2 teaspoons rice vinegar (seasoned or unseasoned)
1
Tbsp sugar
1
Tbsp soy sauce
1/2
clove peeled and minced garlic (about 1/2 teaspoon)
1/4 tsp
toasted sesame oil
1/4 tsp
ground ginger
1/8 tsp
cayenne powder
1/2 cup
mayonnaise