INGREDIENTS
2
lbs Ground beef
6 cloves
Garlic
1 1/2 cups
Grated or riced cauliflower
1
Head cabbage
1 1/2
Onion
1
tin Tomatoes
2
Eggs
1/4 cup
Coconut milk
1 1/2 tsp
Black pepper, freshly ground
1/2 tsp
Chili powder
1 tsp
Paprika, smoked
1 1/2 tsp
Sea salt
2 tsp
Apple cider vinegar
3 tbsp
Coconut oil