INGREDIENTS
1 tbsp
Jalapeno pepper
3/4 cup
Onion
2
Plum tomatoes
1
package Spinach, frozen dry
1/4 tsp
Garlic salt
2 tsp
Lemon-pepper seasoning
2 tsp
Cumin, ground
6
Pita breads (6 inches)
1/2 cup
Butter
1
package Cream cheese
1/3 cup
Half-and-half cream
2 cups
Monterey jack cheese