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Old Fashioned Soft and Buttery Yeast Rolls

Cindy Smith Bryson
  • 185 minutes
  • Serves 16

INGREDIENTS

1

Egg

1

pkg Active dry yeast

4 1/2 cups

All-purpose flour

1/3 cup

Granulated sugar, white

1 tsp

Salt

3/8 cup

Butter

1 cup

Milk, hot

1/4 cup

Water