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Crackling Fish Tacos

Martha Stewart
  • 0 minutes
  • Serves 8

INGREDIENTS

2

lbs Red snapper, skinless fillets

1

small bunch Arugula

1 cup

Cilantro, fresh leaves

1

Cucumber

4 cloves

Garlic

1

Lime, wedges

2

Oranges, Zest of

1

Chipotle tartar sauce

2 tbsp

Worcestershire sauce

1 cup

All-purpose flour

1

Salt and freshly ground pepper, Coarse

1 1/2 cups

Vegetable oil

1

Flour tortillas, Soft