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Salmon Burgers with Yogurt-Tartar Sauce

Martha Stewart
  • 0 minutes
  • Serves 4

INGREDIENTS

1 lb

Salmon, skinless wild fillets

1

Lemon, Zest of

1

Lettuce, Tender

1/4 cup

Scallion

1/2 cup

Yogurt-tartar sauce

1/2 tsp

Salt, coarse

1

Olive oil, Extra-virgin

4

Buns, whole-wheat