Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
2
Eggs
1 tsp
Butterscotch essence/flavouring
175 g
Golden caster sugar
1 pinch
Pinch of salt
425 g
Plain flour
1 pinch
Salt
1 tsp
Vanilla extract
20
cm 8″ loose bottomed tart tin
300 g
Butter, Unsalted
110 milliliters
Semi skimmed milk
1
Water
Food Processor