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Slow Cooker Fall-Off-The-Bone-Ribs

keeprecipes.com
  • minutes
  • Serves

INGREDIENTS

1 tsp

salt

1 tsp

cayenne pepper, or more to taste

1 tsp

pepper

1 tsp

oregano

1 tsp

paprika

1 tsp

garlic powder

1 tsp

onion powder

1 tsp

brown sugar

Approx. 16 ribs/2.5 lbs baby back pork ribs (leave the membrane on the ribs to help hold them together)

2/3 cup

Stubbs BBQ sauce

(each rib = approx. 2 oz)