INGREDIENTS
Cake:
3
eggs
3/4 cup
white granulated sugar
1/3 cup
water
1 tsp
vanilla extract
1 cup
flour
1 tsp
baking powder
1/8 tsp
salt
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5 tbsp
melted butter
1/3 cup
brown sugar
1 1/2 tsp
cinnamon
2 tbsp
flour
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Powder sugar for rolling
Filling:
8 oz
cream cheese (room temerature)
1/2 cup
powder sugar
1 tsp
cinnamon
1 cup
COOL WHIP topping
Glaze:
1 1/2 cups
powder sugar
3 tbsp
heavy cream
1 tsp
vanilla