INGREDIENTS
1
Small handful Herbs such as parsley and chives, fresh
5
thin slices Red onion
1/2
Zucchini, medium
2
Eggs
1/4 tsp
Black pepper, ground
1
Red pepper, jarred roasted
1/8 tsp
Sea salt, fine
1 tsp
Olive oil, extra-virgin
1 oz
Goat cheese, fresh