Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
1
(5- to 6-ounce) boneless, skinless halibut, boneless skinless fillet
1/3 cup
Artichoke hearts, water-packed
6
Cherry or grape tomatoes
1 tbsp
Flat-leaf parsley or basil, fresh
3
Lemon, slices
1/8 tsp
Black pepper, ground
1/8 tsp
Sea salt, fine
1 1/2 tsp
Olive oil, extra-virgin