Favoreats
Favoreats LLC
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INGREDIENTS
1 tbsp
Rosemary or 6 fresh basil, leaves
2
Scallions
1 cup
Tomatoes, from a can
1 lb
Pasta shells, small medium
1
Kosher salt and freshly ground black pepper
1 tbsp
Olive oil
3 oz
coarsely grated mozzarella
3/4 cup
Blue cheese, mild
1 cup
Fontina
1 cup
Pecorino romano, grated
1/2 cup
Ricotta
1 cup
Whole milk