INGREDIENTS
8 oz
Dried apricots
1
Orange, medium
1
Egg, large
1 tbsp
Honey
1 cup
All-purpose flour
1 tsp
Baking powder
2/3 cup
Brown sugar, packed light
1/4 tsp
Salt, fine
1 tsp
Vanilla extract
3/4 cup
Whole-wheat flour
10 tbsp
Butter, unsalted
1/4 cup
Water