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Roasted Potato Salad with Avocado Lime Dressing

The Merchant Baker
  • minutes
  • Serves 6 to 8

INGREDIENTS

1

Avocado

2

stalks Celery

3 tbsp

Cilantro, fresh

1

Cilantro

1 tbsp

Green onion

1/2

Lime, juice from

2

lbs Roasting potatoes, small

1 tbsp

Lime juice, freshly squeezed

3 tbsp

Mayonnaise

1/8 tsp

Kosher salt

1

Kosher salt and pepper

1 tbsp

Olive oil

3 tbsp

Sour cream

2

Green onions (white and green parts, chopped)