INGREDIENTS
4 3/5 oz
animal or graham cracker crumbs (I forgot to measure after I weighed, but I will do that later with remaining crumbs)
3
to 5 tablespoons melted butter (it could get too greasy with 5, so start with 3, which worked for me)
1 3/4 cups
Farmers or Cottage cheese or 2 cups Yogurt Cheese (recipe linked in notes) *
1/3 cup
+ 1 tablespoon + 1 teaspoon Buttermilk or Yogurt *
1 tsp
vanilla extract
2
eggs
2/3 cup
sugar
1 1/3 cups
sour cream
1/3 cup
sugar