INGREDIENTS
1
and 1/4 cup brown rice flour (or whole wheat flour if not GF)
1/4 cup
almond meal
1/2 tsp
baking powder
1/4 tsp
ground ginger
1/4 tsp
cinnamon
1/4 tsp
fine sea salt
2
eggs
1/4 cup
milk (I used unsweetened vanilla almond milk)
1/2 tsp
vanilla extract
1/2 cup
orange juice + 3 tablespoons orange zest (juice/zest of 2 large oranges)
1/4 cup
melted coconut oil
1 tbsp
honey
Cranberry Syrup
1 cup
fresh cranberries
1 cup
maple syrup