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Spicy Dilly Beans Recipe

Marisa McClellan
  • minutes
  • Serves 5

INGREDIENTS

3 lb

green beans

2 1/2 cups

white vinegar

2 1/2 cups

water

4 tbsp

pickling salt

5

medium cloves garlic

5 tsp

dill seed (not dill weed)

5 tsp

red chili flakes