Palak Paneer Recipe, how to make Palak Paneer

INGREDIENTS

1 cup

cubed paneer (how to make paneer)

4 cups

palak (or green spinach, packed)

onion, chopped

1 tsp

minced garlic

1/2 tsp

minced ginger

1 tsp

red chilli powder

1 tsp

coriander powder

1/2 tsp

jeera (cumin) powder

1/4 tsp

turmeric powder

large pinch of kasuri methi (dried fenugreek leaves)

1 tsp

garam masala

2 tsp

ghee (or oil)

1 pinch

hing (or asafoetida)

heaping tsp of tomato paste (or 1 pureed tomato) - optional

1 cup

milk (or water)

1 tbsp

plain curd (or yogurt) - optional