INGREDIENTS
8 cups
Cooking apples
1/2
Lemon (about 1 tablespoon), juice of
1
Egg mixed with, large
1
Ice cream and caramel sauce
2 tsp
Vanilla bean paste
1/4 cup
All-purpose flour, unbleached
2 tbsp
Brown sugar, lightly packed
2 tsp
Cinnamon, ground
1/2 tsp
Flake sea salt
1 1/4 cups
Granulated sugar
1
Sugar, Coarse
1 cup
Heavy cream
1/2 cup
Water