INGREDIENTS
4
slices Turkey bacon
1 lb
Broccolini
2 cloves
Garlic
2 tbsp
Italian (flat-leaf) parsley, fresh
1 cup
Peas, frozen
8 oz
Spaghetti or spelt spaghetti, dried multigrain
2 tbsp
All-purpose flour
1
Black pepper, Coarsely ground
1
Salt
2 tbsp
Butter
1 12 ounce can
Low-fat milk
1/4 cup
Parmesan cheese, grated
1
Parmesan cheese, Grated